DIVISION I. ART WORK & PHOTOGRAPHY CLASS

A. Art Work

1. Pencil Drawing

2. Colored Pencil Drawing

3. Crayon Drawing

4. Caricature

5. Cartooning

6. Charcoal Drawing

7. Oil Pastel

8. Oil Sticks

9. Oil Painting

10. Pastel

11. Tempra or Acrylic

12. Watercolor

13. Pen and Ink Study

14. Pen and Ink Still Life

15. Half Face Study

16. Nature Painting

17. Landscape Painting

18. Exhibitor Choice

CLASS B.

PAPER ART

1. Decorated Paper

2. Kites

3. Origami

4. Paper Maché

5. Pop Up Art

6. Shaped of Sculpted Paper

7. Mobile

8. Block Print Collage

9. Other Collage

10. Exhibitor Choice

CLASS C.

PHOTOGRAPHY RULES:

1. Each photo (single or album) must have a caption. Single photos must be mounted or framed. Photos must be taken by the exhibitor within the last year.

2. Description of entries: Portraits: Depiction of a personality, head or full figure, posed or informal (not candid) wherein the person is the main interest. Human Interest: Candids, people interacting. Scenic: Landscapes, water, sunsets etc. Architectural: Buildings, bridges, roads etc. Floral: Flowers, gardens, plants, cultivated or wild. Animals: Wild or domestic, pets, etc. Children: Including babies. Story Told With 5 or more pictures: the pictures should tell a story or sequence of events such as a vacation, trip to a ball game etc. Before and After Picture: showing the difference of an event or object such as a house being built (framing-completed house).

CLASS C.

BLACK & WHITE PHOTOS

1. Portraits

2. Human Interest

3. Scenic

4. Architectural

5. Floral

6. Animals

7. Children

8. Story Told with 5 or More Pictures

9. Before and After Picture

10. Album of Pictures

11. Exhibitor’s Choice

CLASS C.

COLORED PHOTOS

12. Portraits

13. Human Interest

14. Scenic

15. Architectural

16. Floral

17. Animals

18. Children

19. Story Told with 5 or More Pictures

20. Before and After Picture

21. Album of Pictures

22. Exhibitor’s Choice

DIVISION II.

CRAFTS CLASS D.

CRAFTS

1. Baskets

2. Camp Craft

3. Decorated Cheese Box

4. Decoupagé

5. Fabric Painted Item

6. Hand or Tie Dyed Item

7. Copper Tooling

8. Wall Hanging

9. Macramé

10. Wreath

11. Hand Made Flags

12. Stain Glass

13. Woven Item

14. Other Craft, not listed

CLASS E.

HOLIDAY CRAFTS

1. Table Cloth

2. Place Mats

3. Christmas Stockings

4. Christmas Tree Ornament

5. Christmas Tree Skirt

6. Christmas Wreath

7. Door Arrangement

8. Christmas Decoration

9. Decorated Egg Shell

10. Holiday Novelty

11. Halloween Decoration

12. Easter Decoration

13. Valentine Decoration

14. Other Item Not Listed

CLASS F.

MODEL CRAFTS

1. Model Cars

a. Plastic

b. Wooden

c. Other

2. Model Planes

3. Model Ships

4. Model Rockets

5. Structures

a. Bridges

b. Lighthouses

c. Other

6. Dwellings

a. Homes

b. Indian Log Houses

c. Other

7. Salt Map

8. Lego Model

9. Other Craft Model

CLASS G.

LEATHER CRAFTS

1. Name Bracelet

2. Belt

3. Coin Purse

4. Wallet

5. Key Chain

6. Other, Not Listed

CLASS H.

DOLLS (Exhibitor Made)

1. Raggedy Ann

2. Raggedy Andy

3. Hand-made Rag Doll-dressed

4. Story Book Character Doll-dressed

5. Baby Doll-dressed

6. Other, Not Listed

CLASS I. JEWELRY

1. Clay Jewelry

2. Macrame Jewelry

3. Metal Jewelry

a. Gold

b. Silver

c. Copper

d. Other

4. Mixed Media Jewelry

DIVISION III. HOME ENVIRONMENT CLASS J.

NEEDLEWORK

1. Crochet Item

2. Cross-Stitch

3. Embroidery

4. Knitted Item

5. Plastic Canvas

6. Patchwork Item

7. Quilted Item

8. Crewel Item

9. Needlework Not Listed

CLASS K. SEWING - ALL WEARABLE ITEMS MUST BE DISPLAYED ON A CLOTHES HANGER.

1. Accessories (2 or more)

2. Beach Cover-up

3. Blouse or Top

4. Dress-Street Length

5. Jacket or Coat

6. Jumper

7. Jump Suit

8. Party Dress - any length

9. Shorts or Short Set

10. Skirt

11. Slacks

12. Suit

13. Tote Bag

14. Vest

15. Article Not Listed CLASS L. HOME ENVIRONMENT

1. Pillow

2. Scatter Rug

3. Stuffed Animals

4. Scrap Book

5. Display of 4-H Ribbons

6. Hot Pad or Pot Holder

7. Heavy Duty Extension Cord (made by exhibitor)

8. Homemade Lamp (not wood)

9. Other, Not Listed

CLASS M.

FAMILY LIFE & YOU & TOTS

1. Child’s Toy (made by exhibitor)

2. A Check List for Babysitting

3. Game and/or Directions for a Game You Have Made Up

4. A Diagram of Your House with Escape Route

5. Pre-School Craft Project Labeled by Steps

DIVISION IV.

BAKED GOODS & CANDY RULES:

1. All biscuits, muffins, rolls, cookies, pies and candy must be displayed on a 6-inch white disposable plate and placed in a zip-lock plastic bag.

2. Loaf breads must be displayed in a square zip-lock plastic bag.

3. Cakes must be displayed on card board (8” square) covered with aluminum foil and placed in a zip-lock plastic bag.

4. NO iced cakes

5. NO meringue pies

CLASS N.

BREADS

1. White Bread, 1/2 loaf

2. Whole Wheat Bread, 1/2 loaf

3. Biscuits (3)

4. Coffee Cake

5. Blueberry Muffins (3)

6. Other Muffins (3)

7. Yeast Rolls (3)

8. Banana Bread, 1/2 loaf

9. Zucchini Bread, 1/2 loaf

10. Best Other

CLASS O.

CAKES

1. 1/4 Angel Food Cake

2. 1/4 Pound Cake

3. 1/4 Sponge Cake

4. 1/4 Cake, Not Listed

CLASS P.

COOKIES

1. Bar Cookies (3)

2. Drop Cookies (3)

3. Pressed Cookies (3)

4. Molded Cookies (3)

5. Rolled Cookies (3)

6. No-Bake Cookies (3)

7. Brownies (3)

8. Cookies, Not Listed (3)

CLASS Q.

PIES

1. 1/4 Pecan Pie

2. 1/4 Brown Sugar Pie

3. 1/4 Fruit Pie

4. 1/4 Other Pie

CLASS R.

CANDY

1. Fudge (3)

2. Molded Candy (3)

3. Peanut Brittle (3)

4. Hard Candy (3)

5. Best Other (3)

DIVISION V.
CANNED GOODS RULES:
1. All canned products, preserves or pickles must be in clear glass, regulation canning jars and properly labeled (contents, type of processing, length of processing .time, pounds of pressure, and date of preparation). Vegetables, fruits and juices must be in PINT or QUART clear glass regulation jars. (NO mayonnaise jars, etc. will receive awards).
2. Jellies, Jams, Preserves positively must be in clear standard pint or half-pint jars.
3. When self-seal lids are used, rings should be on jars.
4. Any jar may be opened at discretion of the judges.
5. All canned food should be properly sealed.
CLASS S.
VEGETABLES
1. Beans, Butter or Lima
2. Beans, Green
3. Beans, October
4. Beets
5. Carrots
6. Corn
7. Greens
8. Peas
9. Sauerkraut
10. Squash
11. Tomatoes
12. Tomato Juice
13. Vegetable, Not Listed
CLASS T.
 

FRUITS
1. Apples
2. Applesauce
3. Berries
4. Cherries
5. Peaches
6. Pears
7. Plums
8. Fruit, Not Listed
CLASS U.
JELLIES, JAMS & PRESERVES
1. Apple Butter
2. Apple Jelly
3. Berry Jam
4. Blackberry Jelly
5. Cherry Preserves
6. Grape Jelly
7. Peach Preserves
8. Pear Preserves
9. Plum Jelly
10. Strawberry Preserves
11. Other, Not Listed
CLASS V.
PICKLES, RELISH
1. Beet Pickle
2. Bread & Butter Pickle
3. Cucumber Pickle
4. Dill Pickle
5. Peach Pickle
6. Relish
7. Watermelon Pickle
8. Pickle, Not Listed

DIVISION VI.

VEGETABLES, PRODUCE & FARM PRODUCTS

CLASS W. VEGETABLES & PRODUCE Must be ripe. Use 9” plain white disposable paper plates for display.

1. Green Beans, unsnapped (12)

2. Pole Beans (12)

3. Lima Beans (12)

4. Beets with tops trimmed/bunch of 6

5. Broccoli - 1 bunch

6. Brussels Sprouts (6)

7. Cabbage (1 head)

8. Carrots with tops, bunch of 6

9. Cauliflower (1 head)

10. Sweet Corn (3 ears) *Untrimmed ends

11. Ornamental Corn (3 ears)

12. Cucumbers (3)

13. Pickling Cucumbers (6)

14. Eggplant (1)

15. Lettuce Head

16. Leaf Lettuce (placed in ziplock bag)

17. Mustard Greens

18. Swiss Chard (1 quart)

19. Snow Peas (12)

20. Yellow Onions (4) No Tops

21. White Onions (4) No Tops

22. Red Onions (4) No Tops

23. Green Onions, bunch of 6

24. Parsnips (3)

25. Bell Peppers (3)

26. Banana Peppers (4)

27. Hot Peppers (6)

28. Irish Potatoes (4)

29. Red Potatoes (4)

30. Radishes (6 with tops)

31. Rhubarb (6 stalks)

32. Rutabaga (1)

33. Salsify, bunch of 4

34. Okra (6)

35. Yellow Squash (2)

36. Zucchini (2)

37. Butternut Squash (2)

38. Misc. Squash (2)

39. Red Tomatoes (3)

40. Yellow Tomatoes (3)

41. Ripe Green Tomatoes (3)

42. Cherry Tomatoes (6)

43. Pear Tomatoes (6)

44. Plums (6)

45. Apples (3) a. Traditional (3) b. Crabapple (3) c. Non-Traditional (3)

46. Pear (3)

47. Grapes, bunch

48. Berries (½ pint) in ziplock bag

49. Peaches (3)

50. Watermelon (1)

51. Cantaloupe (1)

52. Pumpkin (1)

53. Ornamental Gourds (1)

54. Herbs (1 bunch in ziplock bag)

55. Light Honey with Comb (1 jar)

56. Light Honey without Comb (1 jar)

57. Dark Honey with Comb (1 jar)

58. Dark Honey without Comb (1 jar)

59. Basket of Home Garden - Special Collection of 10 or more vegetables in one garden.

60. Other, Not Listed

EGG PRODUCTION (Eggs MUST be washed)

1. 6 eggs, Pullet (Brown)

2. 6 eggs, Pullet (White)

3. 12 eggs, Hen (Brown)

4. 12 Eggs, Hen (White)

5. 3 Goose Eggs

6. 3 Duck Eggs

7. 3 Turkey Eggs

8. 3 Other Eggs, Not Listed

CLASS Y.

CROPS (Items with * are to be displayed in a 1 gallon plastic ziplock bag)

1. Yellow Corn shelled, 1/2 gallon*

2. Yellow Hybrid Corn (10 ears) 2006

3. Yellow Hybrid Corn (3 stalks) 2007

4. Wheat, 1/2 gallon*

5. Winter Oats,1/2 gallon*

6. Spring Oats, 1/2 gallon*

7. Barley, 1/2 gallon*

8. Soybeans, 1/2 gallon*

9. Rye, 1/2 gallon*

10. Smooth Wheat, 5 inch Bundle

11. Hooded Barley, 5 inch Bundle

12. Winter Oats, 5 inch Bundle

13. Rye, 5 inch Bundle

14. Alfalfa, 5 inch Bundle fresh

15. Red Clover, 5 inch Bundle fresh

16. Lespedeza, Korea, 5 inch Bundle fresh

17. Lespedeza, Sericea, 5 inch Bundle fresh

18. Soybeans, 5 inch Bundle fresh

19. Timothy, 5 inch Bundle fresh

20. Orchard Grass, 5 inch Bundle fresh

21. Alfalfa, Baled Round or Square, 5 inch sample

22. Red Clover, Baled Round or Square, 5 inch sample

23. Lespedeza, Baled Round or Square, 5 inch sample

24. Timothy, Baled Round or Square, 5 inch sample

25. Orchard Grass, Baled Round or Square, 5 inch sample

26. Alfalfa Haylage*

27. Barley Haylage*

28. Rye Haylage*

29. Wheat Haylage*

DIVISION VII. ANIMAL PROJECTS CLASS Z.

HORSE & PONY

1. Display of Horse Grooming Equipment

2. Series of Pictures Telling Story about Horse or Pony (labeled and brief description)

3. Display of 6 or more Horse Feeds identified as to name and use

4. Collection of Toy or Model Horses labeled as to Breed. Exhibitor responsible to set up.

CLASS AA.

SMALL PETS

CLASS X.

1. Small Animal in Cage (NO boxes or Pet Carriers)

a. Cat

b. Hamster

c. Parakeet

d. White Mouse

e. Other *ALL pets are to be released and removed from Fairground after judging and recording is completed on Tuesday, July 15, 2008.

CLASS BB.

PET CARE & TRAINING PROJECT

1. Cat Grooming Kit (Labeled and identified)

2. Dog Grooming Kit (Labeled and identified)

3. Picture or set of Pictures of 4-H’er and Cat (Labeled and identified)

4. Picture or set of Pictures of 4-H’er and Dog (Labeled and identified)

5. Picture or set of Pictures of Other Pet (Labeled and identified)

6. Dog Obedience and Training Class

7. Dog Costume Class

CLASS CC.

RABBITS

1. Pair of Rabbits in Cage

2. Single Buck in Cage

3. Single Doe in Cage

CLASS DD.

REPTILES & AMPHIBIANS

1. Collecting Equipment (identified and labeled how to use)

2. Frog in Cage

3. Salamander in Cage

4. Snake in Cage

5. Turtle in Cage

6. Other, not listed

CLASS EE.

DOG OBEDIENCE DIVISION VIII. OUTDOOR & OTHER 4-H PROJECTS CLASS FF. CARING FOR THE ENVIRONMENT

1. Recycling Exhibit

2. Ecology Exhibit

3. Rock Collection - must be identified

4. Soil Type Collection - must be identified

5. Other, not listed

CLASS GG.

ENTOMOLOGY (All insects must be collected and mounted by exhibitor since July 2007 )

1. Display of Single Insect

2. Exhibit of 3 or more Butterflies or Moths

3. Insect Collection Display (Identified as to name, where found and date collected)

4. Poster Display of Life Cycle of an Insect

CLASS HH. FORESTRY

1. Collection of 10 or more leaves, identified, dried or pressed

2. Collection of 10 or more leaf prints, identified

3. Exhibit of 10 or more samples of wood identified as to name and use 4. Exhibit of 6 or more poisonous plants, identified

5. Other, not listed

CLASS II.

WILDLIFE

1. Bird Feeder

2. Bird House

3. Collection of 6 or more Bird Foods, identified

4. Mold of Animal Track

5. Wildlife Scrapbook

6. Other Wildlife Exhibit

CLASS JJ.

HUNTING & FISHING

1. Tackle Box Equipped by Exhibitor

2. Fly Fishing Display

3. Fishing Line Knot Display (Knots identified and use)

4. Hunter Safety Exhibit

5. Other Hunting or Fishing Item made by Exhibitor

CLASS KK.

HORTICULTURE

1. Single Flower Specimen, identified

2. Arrangement of cut flowers

3. All Green Arrangement (cut greenery)

4. Dried Flower Arrangement

5. Dish Garden - 3 or more types

6. Home Potted Plant, identified

7. Hanging Basket, non flowering

8. Hanging Basket, flowering

9. Window Sill Garden, Herb-3 or more types

10. Container Vegetable Garden - 3 or more types

11. Terrarium

12. Best other Horticulture Display

CLASS LL.

OUTDOOR MEALS

1. Picnic Baskets - with theme equipped by exhibitor

2. Camping Safety Exhibit

3. Picnic Item Made by exhibitor

CLASS MM.

HEALTH & SAFETY

1. First Aid Kit Assembled by Exhibitor for the home

2. Exhibit of 10 or more common household poisons labeled and household use identified

CLASS NN.

AUTOMOTIVE CARE 1

. Car Wash Kit

2. Emergency Repair Kit

3. First Aid Kit assembled by exhibitor for car

CLASS OO.

WOODWORKING

1. Bookends

2. Clock

3. Nail & Tool Box

4. Towel Rack

5. Cutting Board

6. Lamp

7. Camp Woodworking Project, not listed above

8. Other wood item made by exhibitor

CLASS PP.

MISCELLANEOUS DIVISION IX. FASHION REVUE

Entry information and forms are available at the Rockbridge Extension Office.